Bella's berry blast muffins

Packed with juicy berries, these muffins make a great grab-n-go snack or a tasty addition to lunchboxes.

what you'll need

• 1 x 90g suckies pouch (preferably natural suckies)

• 150g self-raising flour

• 1 egg

• 50g golden caster sugar

• 30ml milk

• 75ml olive oil

• 1 tbsp honey (optional)

• A handful of mixed berries (fresh or frozen)

• Spinkling of granulated sugarfor the top (optional)

what to do

1. Preheat oven to 180°C (350°F). Line a muffin tin.

2. Mix flour, oats and cinnamon in a bowl.

3. Whisk egg, milk and Suckies pouch in another bowl, then combine with dry mix.

4. Fold in berries gently.

5. Fill muffin cases full and bake for 25–30 mins until golden.

6. Let cool, then enjoy with Suckies for dippin' or drizzling!