Straight Up and carrot overnight oats | The Collective, great dairy...no bull

Holly’s straight up carrot overnight oats

Holly helps create our goods, ensuring they get to you tasting spot on. Have a go at her twist on overnight oats, they might save you 10 minutes in the morning!

  

Makes 2 bowls

 

Alrighty, you’ll need:

Ingredients

  • 2 dollops of Straight Up yoghurt
  • 165g rolled oats
  • ½ medium carrot, finely grated
  • 1 tsp. cinnamon
  • ¼ tsp. allspice
  • 1 tbsp. chia seeds
  • 3 tbsp. raisins
  • 1 tsp. vanilla extract
  • 1 tbsp. honey
  • 240ml almond milk

 

Toppings (optional)

  • 1 dollop of Straight Up yoghurt
  • Handful fresh blueberries
  • 6 pecans, broken into pieces

 

Holly’s top tip – re-use your empty The Collective yoghurt tubs to store your overnight oats ready to grab on-the-go the next day!

  

Now you need to:

  1. Mix the oats, grated carrot, cinnamon, allspice, chia seeds and raisins together in a mixing bowl.
  2. Add the Straight Up yoghurt, vanilla extract, honey and almond milk and mix thoroughly.
  3. Spoon the mix equally into 2 bowls and leave in the fridge overnight or for 2 hours minimum.
  4. Serve up cold with a dollop of Straight Up yoghurt, a handful of fresh blueberries and pecans.

 

If you make Holly’s Straight Up carrot overnight oats, then share it with us on social media and tag us in your creations using #thecollectivekitchen and we might have to treat you!

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straight up carrot overnight oats